小小厨房记

Saturday, May 31, 2014

Lemon cake

Posted by Brenda at 8:59 PM

First time try lemon cake....but the outcome is really LEMON taste.... Hahaha, i have to drop this recipe. Taste lemon but not really special... And sure will continue seek a good lemon cake recipe. Cheer =)!...

Chocolate swiss roll

Posted by Brenda at 8:23 AM

Chocolate swiss roll Recipe from book (cakes and cupcakes) Ingredients: A 3 large eggs 75g castor sugar...i use 70g 50g plain flour 25 cocoa powder B Filling...optional...i use very less 75g butter...i use salted butter 125g icing sugar Method: 1. Whisk egg and sugar until thick and creamy. 2. Fold in sift plain flour and sift cocoa power. 3....

Chocolate muffin

Posted by Brenda at 8:08 AM

Chocolate muffin Recipe from book(cake and cupcakes) Ingredients: A 225g plain flour 60g cocoa powder 1 tbsp baking powder pinch of salt B 115g light brown sugar...i use 90g 150g chocolate chip...i use 50 chips and 50g cocoa bar C 250g buttermilk...i use 1 cup minus 1 tbsp milk, add 1 tbsp white vineger 6 tbsp sunflower oil 1/2...

Brownies

Posted by Brenda at 7:37 AM

Brownies Recipe from Table for Two Ingredients: A. 250g dark chocolate 100g sugar....i use 80g 100g butter B. 1 tsp vanilla essence 3 eggs C. 60g plain flour D. 100g walnuts...i use 80g 100g chocolate chips...i use 50g 100g white chocolate chips...i use 50g Method: 1. Mix A with using waterproof bowl on top of hot...

Monday, December 24, 2012

Cookies: chocolate chips cookies

Posted by Brenda at 8:20 PM

I have made some cookies and chiffon cake for my daughter school Christmas party. It is a simple and easy recipe, fast and tasty. Wish little gals and little boys enjoy their party and enjoy the foods. Original recipe from Bettycrocker.com, with minor changes. ***Chocolate chips cookies*** 1/2 cup brown sugar 1/2 cup castor sugar 1/2 tsp...

Thursday, November 22, 2012

Tart: Portugis tart

Posted by Brenda at 7:20 AM

Tart: Portugis tart A good starting point to learn some other tart. My mini portugis tart... ya... look like a bit over cook. It take sometime to prepare the base. Next time wanna try again, with adjust the baking time ... : D Really enjoy the time in my kitchen and it will be great if someone help me take care my kids. ...

Dessert: Palvova

Posted by Brenda at 7:01 AM

Dessert: Palvova Palvova is a cake? I think nope because the main ingredient is egg white and without any flour. A very simple and few ingredienst need and the finish good look nice. Just can't eat too much...taste a blit like ice cream cake. ...

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