Cup cakes:: Banana cup cakes

 Banana cup cakes

This is one of the banana cup cakes I tried. I like this recipe because it use a lot of banana. Brown sugar make the banana cup cakes more tasty.

Ingredients:

(a) 50g butter

     40g Brown sugar

(b) 1 nos egg

(c) 60g shifted plain flour

     1/2 tsp soda powder

     1/4 baking powder

(d) 200g banana

Method:

(1) Beat (a) until the mixture turns light and fluffy.

(2) Add in (b) until well mix.

(3) Fold in ingredient (c)

(4) Add in (d) and well mix.

(5) Put into cupcake mould, 80% cup level.

(6) Preheated oven 180oC, 20-25 minutes.